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on1054375083 |
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20210423014331.0 |
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180928s2019 enka ob 001 0 eng d |
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|b eng
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|d EBLCP
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|a 9780128139523
|q (electronic book)
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|a 0128139528
|q (electronic book)
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|z 9780128139516
|q (print)
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|z 012813951X
|q (print)
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|a (OCoLC)1054375083
|z (OCoLC)1055047211
|z (OCoLC)1099194663
|z (OCoLC)1099488442
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|a n-us---
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|a QK495.G74
|b A23 2019
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|a SB197
|b .A23 2019
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|a TEC
|x 003030
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|a PST
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0 |
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|a 633.200973
|2 23
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1 |
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|a Abaye, A. O.
|q (Azenegashe Ozzie),
|e author.
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| 245 |
1 |
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|a Common grasses, legumes and forbs of the Eastern United States :
|b identification and adaptation /
|c A. Ozzie Abaye.
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| 264 |
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1 |
|a London, United Kingdom ;
|a San Diego, CA :
|b Academic Press,
|c [2019]
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| 300 |
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|a 1 online resource
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| 336 |
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|a text
|b txt
|2 rdacontent
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| 337 |
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|a computer
|b c
|2 rdamedia
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| 338 |
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|a online resource
|b cr
|2 rdacarrier
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| 386 |
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|a Virginians
|2 lcdgt
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| 386 |
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|a Americans
|2 lcdgt
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| 386 |
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|a Women
|2 lcdgt
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| 386 |
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|a University and college faculty members
|2 lcdgt
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| 504 |
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|a Includes bibliographical references and index.
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0 |
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|a Legumes -- Grasses and sedges -- Nonleguminous forbs.
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|a This book provides in one place a description of the most common grasses, legumes, and nonleguminous forbs of the eastern United States. It covers many of the most important grassland, turf, and noncrop plants and their seeds. Included are both crops and weeds, since the two are inextricably connected in the field. Unlike many publications that include plant identification, the book emphasizes Vegetative Identification. Most plants flower for a relative short period; so the person in the field is frequently faced with identifying a plant without a flower. It also includes Floral Identification - because it can be definitive and can sometimes greatly simplify the identification process. The photographs and other illustrations are intended to help with these determinations. Besides identification of important species, the book describes other key characteristics such as adaptation, favorable and unfavorable soil types, seasonal growth patterns, and toxicity. -- description from print version, page xiii.
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| 588 |
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|a Online resource; title from digital title page (viewed on November 06, 2018).
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| 650 |
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|a Grasses
|z United States.
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| 650 |
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|a Legumes
|z United States.
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| 650 |
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0 |
|a Forbs
|z United States.
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| 650 |
|
7 |
|a TECHNOLOGY & ENGINEERING
|x Agriculture
|x Agronomy
|x Crop Science.
|2 bisacsh
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| 650 |
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7 |
|a Forbs.
|2 fast
|0 (OCoLC)fst00931573
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| 650 |
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7 |
|a Grasses.
|2 fast
|0 (OCoLC)fst00946724
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| 650 |
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7 |
|a Legumes.
|2 fast
|0 (OCoLC)fst00995927
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| 651 |
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|a United States.
|2 fast
|0 (OCoLC)fst01204155
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| 655 |
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4 |
|a Electronic books.
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| 776 |
0 |
8 |
|i Print version:
|a Abaye, A.O. (Azenegashe Ozzie).
|t Common grasses, legumes and forbs of the eastern United States.
|b First edition.
|d London, United Kingdom ; San Diego, CA ; Cambridge, MA ; Oxford, United Kingdom : Academic Press, an imprint of Elsevier, [2019]
|z 012813951X
|w (OCoLC)1022779752
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| 856 |
4 |
0 |
|3 ScienceDirect
|u https://www.sciencedirect.com/science/book/9780128139516
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