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03745nam a22005415i 4500 |
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978-94-007-6955-7 |
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|a 9789400769557
|9 978-94-007-6955-7
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|a 10.1007/978-94-007-6955-7
|2 doi
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|a Atlas of Single-Incision Laparoscopic Operations in General Surgery
|h [electronic resource] /
|c edited by Shuodong Wu, Ying Fan, Yu Tian.
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|a 1st ed. 2013.
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|a Dordrecht :
|b Springer Netherlands :
|b Imprint: Springer,
|c 2013.
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|a XV, 438 p. 404 illus. in color.
|b online resource.
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|a text
|b txt
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|a computer
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|a online resource
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|a Sketch of Single-Incision Laparoscopic Surgery(SILS) -- Esophageal Surgery -- Gastrointestinal Surgery -- Colorectal Surgery -- Hepatobiliary Surgery -- Pancreatic Surgery -- Splenic Surgery -- Hernia Surgery -- Breast Surgery: Breast Conserving Radical Mastectomy with Single-Incision Endoscopic Axillary Dissection -- Thyroid Surgery: Single-Port Access Transaxillary Totally Endoscopic Thyroidectomy -- Single-Incision Laparoscopic Multivisceral Resection -- Integrated Multi-subject Surgery -- NOTES: Transvaginal Endoscopic Appendectomy.
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|a This atlas presents an extensive collection of single-incision laparoscopic operations in general surgery performed from 2008 to 2013 in Shengjing Hospital of China Medical University. 2000 operations are reported in it. All the figures in it were collected using real time recordings of the operations which will be particularly interesting to the readers. In each specific surgery, authors provide its key surgical steps, complications and management and contraindication. This atlas is intended for clinical surgeons who can evolve these operations soon after reading about them. Patients will also benefit from this book because of the combination of minimal invasiveness and cosmetic effect of single-incision laparoscopic surgery. Editor Shuodong Wu is a professor serves as Director of the Department of Minimal Invasive and Biliary Surgery, Shengjing Hospital, China Medical University, Shenyang, China. Editor Ying Fan and Yu Tian are associate professors at the same hospital.
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|a Surgery.
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|a Minimally invasive surgery.
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|a Internal medicine.
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|a Gastroenterology .
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|a Surgery.
|0 https://scigraph.springernature.com/ontologies/product-market-codes/H59001
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|a Minimally Invasive Surgery.
|0 https://scigraph.springernature.com/ontologies/product-market-codes/H59052
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|a Internal Medicine.
|0 https://scigraph.springernature.com/ontologies/product-market-codes/H33002
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|a Gastroenterology.
|0 https://scigraph.springernature.com/ontologies/product-market-codes/H33061
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|a Wu, Shuodong.
|e editor.
|4 edt
|4 http://id.loc.gov/vocabulary/relators/edt
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|a Fan, Ying.
|e editor.
|4 edt
|4 http://id.loc.gov/vocabulary/relators/edt
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|a Tian, Yu.
|e editor.
|4 edt
|4 http://id.loc.gov/vocabulary/relators/edt
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|a SpringerLink (Online service)
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|t Springer Nature eBook
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|i Printed edition:
|z 9789400769540
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|i Printed edition:
|z 9789400769564
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|i Printed edition:
|z 9789402401271
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|u https://doi.org/10.1007/978-94-007-6955-7
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|a Medicine (R0) (SpringerNature-43714)
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