Abiotic Stress Biology in Horticultural Plants
The purpose of this publication is to elucidate the biological aspect of the abiotic stress response from the field to the molecular level in horticultural plants. This book is unique in that it concerns the basic aspect of abiotic stress biology and research progress at the molecular level in model...
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| Other Authors: | , |
| Language: | English |
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Tokyo :
Springer Japan : Imprint: Springer,
2015.
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| Edition: | 1st ed. 2015. |
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| Online Access: | https://doi.org/10.1007/978-4-431-55251-2 |
Table of Contents:
- PART I STRESS PHYSIOLOGY AND MOLECULAR BIOLOGY IN HORTICULTURAL PLANTS
- 1 Effect of Salt Stress on the Growth and Fruit Quality of Tomato Plants
- 2 Ethylene, Oxygen, Carbon Dioxide, and Temperature in Postharvest Physiology
- 3 Role of Polyamines in Stress Response in Horticultural Crops
- 4 Effect of Temperature on Fruit Color Development
- 5 Polyol Metabolism and Stress Tolerance in Horticultural Plants
- PART II EFFECTS OF ABIOTIC STRESS ON HORTICULTURAL CROP PRODUCTION AND STORAGE
- 6 Influence of Drought and High Temperature on Citrus
- 7 Fruit Set and Temperature Stress
- 8 Postharvest Chlorophyll Degradation and Oxidative Stress
- PART III STRESS BIOLOGY IN PHYSIOLOGICAL DISORDERS OF HORTICULTURAL CROPS
- 9 Blossom-End Rot in Fruit Vegetables
- 10 Watercore in Fruits
- 11 Water Uptake Through the Surface of Fleshy Soft Fruit: Barriers, Mechanism, Factors, and Potential Role in Cracking
- PART IV GENETIC ENGINEERING TECHNOLOGIES AND OMICS IN STRESS TOLERANCE
- 12 Promoters for Transgenic Horticultural Plants
- 13 mRNA Translational Enhancers as a Tool for Plant Gene Engineering
- 14 RNA-Seq Data Analysis for Studying Abiotic Stress in Horticultural Plants.