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Grapevine Viruses: Molecular Biology, Diagnostics and Management

The domestication of grapes dates back five thousand years ago and has spread to nearly all continents. In recent years, grape acreage has increased dramatically in new regions, including the United States of America, Chile, Asia (China and India), and Turkey. A major limiting factor to the sustaine...

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Corporate Author: SpringerLink (Online service)
Other Authors: Meng, Baozhong. (Editor, http://id.loc.gov/vocabulary/relators/edt), Martelli, Giovanni P. (Editor, http://id.loc.gov/vocabulary/relators/edt), Golino, Deborah A. (Editor, http://id.loc.gov/vocabulary/relators/edt), Fuchs, Marc. (Editor, http://id.loc.gov/vocabulary/relators/edt)
Language:English
Published: Cham : Springer International Publishing : Imprint: Springer, 2017.
Edition:1st ed. 2017.
Subjects:
Plant pathology.
Agriculture.
Microbiology.
Plant Pathology.
Online Access:https://doi.org/10.1007/978-3-319-57706-7
Table of Contents:
  • SECTION I: An overview on grapevine viruses, viroids and the diseases they cause
  • 1. The grapevine, viticulture and wine making - a brief introduction
  • 2. An overview on grapevine viruses, viroids and the diseases they cause
  • 3. Grapevine fanleaf virus and other old world nepoviruses
  •  4. Molecular, cellular and structural biology of Grapevine fanleaf virus
  • 5. American nepoviruses. 6. Grapevine leafroll-associated virus 1
  • 7. Grapevine leafroll-asscoiated virus 2
  • 8. Grapevine leafroll-associated virus
  •  9. Grapevine leafroll-associated virus 4
  • 10. Grapevine leafroll-associated virus 7
  • 11. Grapevine vitiviruses
  • 12. Grapevine rupestris stem pitting-associated virus.
  • 13. Viruses involved in graft-incompatibility and decline. 14. Grapevine red blotch: molecular biology of the virus and management of the disease
  • 15. Grapevine vein clearing virus: diagnostics, genome, genetic diversity and manag ement
  • 16. Grapevine fleck and similar viruses
  • 17: Grapevine Pinot gris virus
  • 18. Other grapevine viruses of lesser economic importance
  •  19. Viroids infecting the grapevine
  • SECTION II: Methods for Diagnostics
  • 20. Biological assays 21. Serological methods for the detection of major grapevine viruses
  • 22. Polymerase chain reaction methods for the detection of grapevine viruses and viroids
  • SECTION III: Effects of viral diseases, epidemiology and strategies for the control and management of viruses and viral diseases
  • 23. The effects of viruses and viral diseases on grapes and wine
  • 24. Vector transmission of grapevine leafroll-associated viruses
  •  25. Ectoparasitic nematode vectors of grapevine viruses
  • 26. Management of Grapevine Leafroll Disease and Associated Vectors in Vineyards
  • 27. Improvement of grapevine planting stock through sanitary selection and pathogen elimination
  •  28. Regulatory aspects of grape viruses and virus diseases: certification, quarantine and harmonization
  • 29. Novel approaches for viral disease management
  • SECTION IV: Evolution and biotechnological applications of grapevine viruses
  • 30. High-throughput sequencing: advantages beyond virus identification
  • 31. Biotechnology applications of grapevine viruses
  • 32. Evolutionary aspects of grapevine virology
  • 33. Concluding remarks and future directions. G. P. Martelli. .

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