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Bacilli and Agrobiotechnology

This volume of comprehensive reviews updates our knowledge of research and commercialization of Bacillus-based products in agriculture and the environmental sector. The last couple of decades have witnessed tremendous growth of research on Bacillus species. Many of these species can produce industri...

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Corporate Author: SpringerLink (Online service)
Other Authors: Islam, M. Tofazzal. (Editor, http://id.loc.gov/vocabulary/relators/edt), Rahman, Mahfuz. (Editor, http://id.loc.gov/vocabulary/relators/edt), Pandey, Piyush. (Editor, http://id.loc.gov/vocabulary/relators/edt), Jha, Chaitanya Kumar. (Editor, http://id.loc.gov/vocabulary/relators/edt), Aeron, Abhinav. (Editor, http://id.loc.gov/vocabulary/relators/edt)
Language:English
Published: Cham : Springer International Publishing : Imprint: Springer, 2016.
Edition:1st ed. 2016.
Series:Bacilli in Climate Resilient Agriculture and Bioprospecting,
Subjects:
Bacteriology.
Agriculture.
Plant biochemistry.
Enzymology.
Plant Biochemistry.
Online Access:https://doi.org/10.1007/978-3-319-44409-3

Internet

https://doi.org/10.1007/978-3-319-44409-3

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