Learning, Food, and Sustainability Sites for Resistance and Change /

This edited volume explores the intersection of learning and food, both within and beyond the classroom, all within the context of sustainability. Taking a broad pedagogical approach to the question of food, it focuses on learning and change in a number of key sites including schools, homes, communi...

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Corporate Author: SpringerLink (Online service)
Other Authors: Sumner, Jennifer. (Editor, http://id.loc.gov/vocabulary/relators/edt)
Language:English
Published: New York : Palgrave Macmillan US : Imprint: Palgrave Macmillan, 2016.
Edition:1st ed. 2016.
Subjects:
Online Access:https://doi.org/10.1057/978-1-137-53904-5