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| LEADER |
00870cam a2200253 7i4500 |
| 001 |
0000155031 |
| 005 |
20240302090000.0 |
| 008 |
240302s2022 ii # ### #00001engm# |
| 020 |
# |
# |
|a 9789390780488
|
| 040 |
# |
# |
|a UMT
|b eng
|c UMT
|e rda
|
| 090 |
0 |
# |
|a SH 331.5
|b .L3 2022
|
| 245 |
0 |
0 |
|a Larval nutrition and culture of fish food organisms
|c edited by Dr. Shalini Anand.
|
| 264 |
# |
1 |
|a New Delhi, India:
|b Random Publications LLP,
|c 2022
|
| 300 |
# |
# |
|a viii, 314 pages;
|c 24 cm
|
| 336 |
# |
# |
|a text --
|2 rdacontent
|
| 337 |
# |
# |
|a unmediated --
|2 rdamedia
|
| 338 |
# |
# |
|a volume --
|2 rdacarrier
|
| 504 |
# |
# |
|a Includes bibliographical references and index
|
| 590 |
# |
# |
|a Perpustakaan Sultanah Nur Zahirah
|
| 591 |
# |
# |
|a Pameran Buku Ilmiah 2023
|
| 650 |
# |
0 |
|a Aquatic organisms
|
| 650 |
# |
0 |
|a Fisheries
|
| 700 |
1 |
# |
|a Anand, Shalini
|
| 999 |
|
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|a 1100115898
|b Book
|c Open Shelf
|e KOLEKSI TERBUKA
|
