Korean home cooking : classic and modern recipes

Main Author: Kim, Sohui (Author)
Other Authors: Wharton, Rachel
Published: New York: Abrams, 2018.
Subjects:

KOLEKSI KHAS

Call Number: TX 724.5 .K65 K5 2018
Accession Item Category Format Status Notes
1100111747 Koleksi Buku Berbintik Merah (Red Spot) Book AVAILABLE

KOLEKSI TERBUKA

Call Number: TX 724.5 .K65 K5 2018
Accession Item Category Format Status Notes
1100111746 Open Shelf Book AVAILABLE