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|a 9781984633682
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|a UMT
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|a S 605.5
|b .O742 2019
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|a Organic agriculture production :
|b Intermediate
|c authored and edited by 3G E-Learning LLC, USA.
|
| 250 |
# |
# |
|a 3rd edition.
|
| 264 |
# |
4 |
|c ♭2019.
|
| 264 |
# |
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|a New York:
|b 3G E-Learning LLC,
|c 2019.
|
| 300 |
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|a v, 485 pages:
|b some colour illustrations;
|c 30 cm.
|
| 336 |
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|a text
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|a computer disc
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| 500 |
# |
# |
|a In compliance with NC II
|
| 590 |
# |
# |
|a Fakulti Perikanan dan Sains Makanan
|
| 650 |
# |
0 |
|a Organic farming
|
| 650 |
# |
0 |
|a Natural food industry
|
| 710 |
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|a 3G E-Learning LLC, USA
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|a 1100109628
|b Book
|c Bahan Pandang Dengar
|e KOLEKSI TERBUKA
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|a 1100109629
|b Digital Video Disc
|c Bahan Pandang Dengar
|e BILIK BAHAN SUMBER MEDIA
|
