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| LEADER |
01178cam a2200301 7i4500 |
| 001 |
0000148851 |
| 005 |
20200629090000.0 |
| 008 |
200629t20202020xxca ### #00001eng## |
| 020 |
# |
# |
|a 9781771887397
|
| 040 |
# |
# |
|a UMT
|
| 090 |
0 |
0 |
|a QK 898 .B4
|b H8 2020
|
| 245 |
0 |
0 |
|a Human health benefits of plant bioactive compounds :
|b potentials and prospects
|c edited by Megh R. Goyal, Hafiz Ansar Rasul Suleria.
|
| 264 |
# |
4 |
|c ♭2020.
|
| 264 |
# |
1 |
|a Oakville, ON Canada:
|b Apple Academic Press,
|c [2020].
|
| 300 |
# |
# |
|a xxx, 362 pages:
|b illustrations;
|c 24 cm.
|
| 336 |
# |
# |
|a text
|2 rdacontent
|
| 337 |
# |
# |
|a unmediated
|2 rdamedia
|
| 338 |
# |
# |
|a volume
|2 rdacarrier
|
| 490 |
1 |
# |
|a Innovations in plant science for better health: from soil to fork
|
| 504 |
# |
# |
|a Includes bibliographical references and index
|
| 590 |
# |
# |
|a Fakulti Perikanan dan Sains Makanan
|
| 650 |
0 |
0 |
|a Plant bioactive compounds --
|x Health aspects
|
| 650 |
0 |
0 |
|a Functional foods
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| 650 |
0 |
0 |
|a Botanical chemistry
|
| 700 |
1 |
# |
|a Goyal, Megh R.
|
| 700 |
1 |
# |
|a Suleria, Hafiz Ansar Rasul
|
| 830 |
# |
0 |
|a Innovations in plant science for better health: from soil to fork
|
| 999 |
|
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|a 1100109155
|b Book
|c Open Shelf
|e KOLEKSI TERBUKA
|
