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Food safety : the science of keeping food safe

Main Author: Shaw, Ian C. (Author)
Published: Hoboken, NJ: John Wiley & Sons, 2018
Edition:Second edition
Subjects:
Food -- > Analysis
Food contamination
Food -- > Safety measures

KOLEKSI TERBUKA

Call Number: TX 531 .S5 2018
Accession Item Category Format Status Notes
1100109083 Open Shelf Book AVAILABLE

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