Plant-based diets for succulence and sustainability
| Other Authors: | |
|---|---|
| Published: |
Abingdon, Oxon:
Routledge,
2020.
|
| Series: | Routledge studies in food, society, and the environment
|
| Subjects: |
KOLEKSI TERBUKA
| Call Number: |
RM 236 .P5 2020 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1100109075 | Open Shelf | Book | AVAILABLE |