Project Report FSGT (Degree of Bachelor of Fisheries Science) 1999.

Main Author: Ong Ai Pyng
Published: Terengganu: Universiti Putra Malaysia Terengganu, 1999.
LEADER 00765cam a2200169 7i4500
001 0000135552
005 20080316090000.0
002 0000000615
090 0 0 |a LP 29 FSGT 1 1999  
100 0 # |a Ong Ai Pyng  
235 0 0 |a Digestibility and growth studies on the Green Turtle (Chelonia mydas)   |c Ong Ai Pyng. 
245 0 0 |a Project Report FSGT (Degree of Bachelor of Fisheries Science) 1999. 
260 # # |a Terengganu:   |b Universiti Putra Malaysia Terengganu,   |c 1999. 
300 |a xiii,71 p.:   |b ill.;   |c 30 cm. 
502 # # |a This study was conducted to identify high protein ingredients that can used as green hatchling feeds and to further understand the digestibility ingredients in the hatchings 
602 # # |a Laporan Projek FSGT 1999 
999 |a 1100024161  |b Book  |c Koleksi Arkib  |e BILIK ARKIB