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| LEADER |
01249cam a2200337 7i4500 |
| 001 |
0000133874 |
| 005 |
20190912090000.0 |
| 008 |
190515c20152015dcua x 0 eng |
| 020 |
# |
0 |
|a 9781426215889 Hardback
|
| 040 |
# |
# |
|a UMT
|
| 090 |
0 |
0 |
|a SB 351 .H5
|b H3 2015
|
| 100 |
1 |
# |
|a Hajeski, Nancy J.,
|d 1951-
|e author
|
| 245 |
1 |
0 |
|a Complete guide to herbs & spices :
|b remedies, seasonings, and ingredients to improve your health and enhance your life
|c Nancy J. Hajeski.
|
| 246 |
3 |
0 |
|a Complete guide to herbs and spicesHerbs and spices.
|
| 264 |
# |
1 |
|a Washington, D.C.:
|b National Geographic,
|c [2015].
|
| 264 |
# |
4 |
|c ♭2015.
|
| 300 |
# |
# |
|a 319 pages:
|b colour illustrations;
|c 26 cm.
|
| 336 |
# |
# |
|a text
|2 rdacontent
|
| 337 |
# |
# |
|a unmediated
|2 rdamedia
|
| 338 |
# |
# |
|a volume
|2 rdacarrier
|
| 500 |
# |
# |
|a Includes index
|
| 590 |
# |
# |
|a Pusat Pengajian Sains dan Teknologi Makanan
|
| 650 |
0 |
0 |
|a Herbs
|
| 650 |
0 |
0 |
|a Spices --
|x Therapeutic use
|
| 650 |
0 |
0 |
|a Spices
|
| 650 |
0 |
0 |
|a Herbs --
|x Therapeutic use
|
| 650 |
0 |
0 |
|a Herbs --
|x Identification
|
| 650 |
0 |
0 |
|a Spice plants --
|x Identification
|
| 710 |
2 |
1 |
|a National Geographic Society (U.S.)
|
| 740 |
0 |
0 |
|a Complete guide to herbs and spices
|
| 999 |
|
|
|a 1100106798
|b Book
|c Open Shelf
|e KOLEKSI TERBUKA
|
