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| LEADER |
00994cam a2200289 7i4500 |
| 001 |
0000133631 |
| 005 |
20190923090000.0 |
| 008 |
190509c20182018-uka x 0 eng |
| 020 |
# |
# |
|a 9781786390455 Hardback
|
| 040 |
# |
# |
|a UMT
|
| 090 |
0 |
0 |
|a TX 907
|b .M3 2018
|
| 245 |
0 |
0 |
|a Managing quality of life in tourism and hospitality
|c edited by Muzaffer Uysal, M. Joseph Sirgy, Stefan Kruger.
|
| 264 |
# |
4 |
|c ♭2018.
|
| 264 |
# |
1 |
|a Oxfordshire, UK:
|b CABI,
|c [2018].
|
| 300 |
# |
# |
|a xiv, 168 pages:
|b illustrations;
|c 25 cm.
|
| 336 |
# |
# |
|a text
|2 rdacontent
|
| 337 |
# |
# |
|a unmediated
|2 rdamedia
|
| 338 |
# |
# |
|a volume
|2 rdacarrier
|
| 504 |
0 |
0 |
|a Includes bibliographical references and index
|
| 590 |
# |
# |
|a Pusat Pengajian Perniagaan dan Pengurusan Maritim
|
| 650 |
0 |
0 |
|a Hospitality industry
|
| 650 |
0 |
0 |
|a Tourism --
|x Management
|
| 650 |
0 |
0 |
|a Quality of life
|
| 700 |
1 |
1 |
|a Sirgy, M. Joseph
|
| 700 |
1 |
1 |
|a Kruger, Stefan
|
| 700 |
1 |
1 |
|a Uysal, Muzaffer
|
| 999 |
|
|
|a 1100106967
|b Book
|c Open Shelf
|e KOLEKSI TERBUKA
|
