Advances in meat, poultry and seafood packaging
| Other Authors: | |
|---|---|
| Language: | English |
| Published: |
Cambridge, United Kingdom:
Woodhead Publishing Ltd,
2012.
|
| Series: | Woodhead Publishing Series in Food Science, Technology and Nutrition;
220 |
| Subjects: |
KOLEKSI KHAS
| Call Number: |
TX 612 .M4 A3 2012 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1100103106 | Koleksi Buku Berbintik Merah (Red Spot) | Book | AVAILABLE |
| 1100102362 | Koleksi Buku Berbintik Merah (Red Spot) | Book | AVAILABLE |
KOLEKSI TERBUKA
| Call Number: |
TX 612 .M4 A3 2012 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1100103107 | Open Shelf | Book | AVAILABLE |
| 1100102361 | Open Shelf | Book | AVAILABLE |