Nutraceutical and functional food regulations in the United States and around the world
| Other Authors: | |
|---|---|
| Language: | English |
| Published: |
Boston, USA:
Elsevier,
2014.
|
| Edition: | 2nd.ed.. |
| Series: | Food Science and Technology International Series
|
| Subjects: |
KOLEKSI KHAS
| Call Number: |
QP 144 .F85 N8 2014 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1100096939 | Koleksi Buku Berbintik Merah (Red Spot) | Book | AVAILABLE |
KOLEKSI TERBUKA
| Call Number: |
QP 144 .F85 N8 2014 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1100096938 | Open Shelf | Book | AVAILABLE |