Holdings: Handbook of sustainability for the food sciences

Main Author:	Morawicki, Ruben O.
Corporate Author:	Ohio Library and Information Network
Language:	English
Published:	Hoboken, NJ: John Wiley & Sons, 2012.
Subjects:	Food -- > Biotechnology Sustainable agriculture Food industry and trade

Call Number:	TP 370 .M6 2012

Accession	Item Category	Format	Status	Notes

1100085229

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