| LEADER | 00660cam a2200193 7i4500 | ||
|---|---|---|---|
| 001 | 0000094584 | ||
| 005 | 20110620090000.0 | ||
| 008 | 110620s2010 enk eng | ||
| 020 | # | 0 | |a 1420078445 |
| 020 | # | 0 | |a 9781420078442 |
| 090 | 0 | 0 | |a TP 374 |b .F67 2010 |
| 245 | 0 | 0 | |a Food Packaging and shelf life : |b a practical Guide |c edited by Gordon L. Robertson. |
| 260 | # | # | |a New York: |b CRC Press, |c 2010. |
| 300 | # | # | |a xvii, 388p.: |b ill.; |c 27 cm.. |
| 504 | 0 | 0 | |a Includes bibliographical references and index |
| 590 | # | # | |a Seksyen Perolehan PSNZ |
| 650 | 0 | 0 | |a Food -- |x Packaging |
| 700 | 1 | 1 | |a Robertson, Gordon L. |
| 999 | |a 1100079795 |b Book |c Open Shelf |e KOLEKSI TERBUKA | ||