|
|
|
|
LEADER |
00627cam a2200169 7i4500 |
001 |
0000068822 |
005 |
20091122090000.0 |
008 |
090912s2008 enka eng |
020 |
# |
0 |
|a 9781412900256
|
090 |
0 |
0 |
|a TX 911.3 .M27
|b S2 2008
|
245 |
0 |
0 |
|a The SAGE handbook of hospitality management
|c edited by Bob Brotherton and Roy C. Wood..
|
260 |
# |
# |
|a London ; Thousand Oaks, Calif.:
|b Sagec 2008.
|
300 |
# |
# |
|a xv, 555 p.:
|b ill.;
|c 26 cm..
|
650 |
0 |
0 |
|a Hospitality industry --
|x Management --
|x Handbooks, manuals, etc.
|
700 |
1 |
1 |
|a Brotherton, Bob.
|
700 |
1 |
1 |
|a Wood, Roy C.
|
999 |
|
|
|a 1100066708
|b Book
|c Open Shelf
|e KOLEKSI TERBUKA
|