Skip to content
Toggle navigation
SEAL
Language
English
Malay
中文(简体)
தமிழ்
اللغة العربية
All Fields
Title
Author
Subject
Call Number
ISBN/ISSN
Accession No
Control No
Find
Advanced
Penjenamaan halal :
Description
Cite this
Export Record
Export to RefWorks
Export to EndNoteWeb
Export to EndNote
Export to MARC
Export to MARCXML
Penjenamaan halal : satu paradigma baru
Other Authors:
Mohd Noorizzuddin Nooh
Language:
Malay
Published:
Negeri Sembilan:
Universiti Sains Islam Malaysia,
2007.
Subjects:
Food industry and trade --
>
Malaysia
Halal food industry --
>
Malaysia
Holdings
Description
Preview
Similar Items
Staff View
Physical Description:
140 p.: ill.; 23 cm.
Bibliography:
Mengandungi rujukan bibliografi dan indeks
ISBN:
9789832950578
Similar Items
Pengurusan produk halal di Malaysia editor: Suhaimi Ab. Rahman, Jafri Abdullah.
Published: (2011)
Halal guide book : guide for food producers [endosered by: Halal Hub Divison JAKIM].
Published: (2010)
Malaysia ke arah hab makanan halal dunia Nor Aini Hj. Idris ... [et al.].
Published: (2007)
Halal foods in the global retail industry Raja Nerina Raja Yusof.
by: Raja Nerina Raja Yusof
Published: (2013)
Handbook of halal food production edited by Mian N. Riaz and Muhammad M. Chaudry.
Published: (2019)
×
Loading...