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| LEADER |
00754cam a2200217 7i4500 |
| 001 |
0000061210 |
| 005 |
20081009090000.0 |
| 008 |
081009s2006 iaua b 001 0 eng |
| 020 |
# |
# |
|a 9780813816326 (hbk.)
|
| 020 |
# |
# |
|a 0813816327 (hbk.)
|
| 090 |
0 |
0 |
|a TX 546
|b .M6 2006
|
| 100 |
1 |
# |
|a Moskowitz, Howard R.
|
| 245 |
1 |
0 |
|a Sensory and consumer research in food product design and development
|c Howard R. Moskowitz.
|
| 260 |
# |
# |
|a Ames, Iowa:
|b Blackwell Pub.,
|c 2006.
|
| 300 |
# |
# |
|a 358 p.:
|b ill.;
|c 26 cm..
|
| 490 |
0 |
0 |
|a IFT Press series
|
| 650 |
0 |
0 |
|a Commercial products --
|x Testing
|
| 650 |
0 |
0 |
|a Food --
|x Sensory evaluation
|
| 700 |
1 |
1 |
|a Resurreccion, Anna V. A.
|
| 700 |
1 |
1 |
|a Beckley, Jacqueline H.
|
| 999 |
|
|
|a 1100058759
|b Book
|c Open Shelf
|e KOLEKSI TERBUKA
|
