Case studies in food safety and environmental health

Other Authors: Vieira, Maria Margarida Cortez, Ho, Peter
Published: New York: Springer, [2007]
Series:ISEKI-Food series
Subjects:
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008 231011t20072007nyua ### #00001eng##
020 # # |a 0387335145  
020 # # |a 9780387335148  
040 # # |a UMT   |b eng   |c UMT   |d Ohiolink   |e rda 
090 0 0 |a RA 601   |b .C3 2007 
245 0 0 |a Case studies in food safety and environmental health   |c edited by Peter Ho, Maria Margarida Cortez Vieira. 
264 # 4 |c ♭2007 
264 # 1 |a New York:   |b Springer,   |c [2007] 
300 # # |a xv, 93 pages:   |b illustrations;   |c 25 cm 
336 # # |a text --   |2 rdacontent 
337 # # |a unmediated --   |2 rdamedia 
338 # # |a volume --   |2 rdacarrier 
490 1 # |a ISEKI-Food series;   |v v. 6 
504 # # |a Includes bibliographical references and index  
590 # # |a Perpustakaan Sultanah Nur Zahirah  
650 0 0 |a Food contamination --   |x Prevention  
650 0 0 |a Food contamination --   |x Case studies  
650 0 0 |a Food industry and trade --   |x Sanitation  
650 0 0 |a Food --   |x Safety measures --   |x Case studies  
700 1 # |a Vieira, Maria Margarida Cortez  
700 1 # |a Ho, Peter  
830 # 0 |a ISEKI-Food series 
999 |a 1100058886  |b Book  |c Open Shelf  |e KOLEKSI TERBUKA