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01128cam a2200313 7i4500 |
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230405t20062006flua ### #00001eng## |
020 |
# |
# |
|a 1574445146
|
020 |
# |
# |
|a 9781574445145
|
040 |
# |
# |
|a UMT
|b eng
|c UMT
|d Ohiolink
|e rda<U+0009>
|
090 |
0 |
0 |
|a QR 171 .I6
|b P7 2006
|
245 |
0 |
0 |
|a Probiotics in food safety and human health
|c edited by Ipek Goktepe, Vijay K. Juneja, and Mohamed Ahmedna.
|
264 |
# |
1 |
|a Boca Raton, FL:
|b CRC Press,
|c 2006
|
264 |
# |
4 |
|c ♭2006
|
300 |
# |
# |
|a 494 pages:
|b illustrations;
|c 24 cm
|
336 |
# |
# |
|a text --
|2 rdacontent
|
337 |
# |
# |
|a unmediated --
|2 rdamedia
|
338 |
# |
# |
|a volume --
|2 rdacarrier
|
504 |
# |
# |
|a Includes bibliographical references and index
|
590 |
# |
# |
|a Perpustakaan Sultanah Nur Zahirah
|
650 |
0 |
0 |
|a Food --
|x Microbiology
|
650 |
0 |
0 |
|a Microorganisms --
|x Therapeutic use
|
650 |
0 |
0 |
|a Intestines --
|x Microbiology
|
700 |
1 |
# |
|a Juneja, Vijay K.
|
700 |
1 |
# |
|a Ahmedna, Mohamed
|
700 |
1 |
# |
|a Goktepe, Ipek
|
999 |
|
|
|a 1100057165
|b Book
|c Open Shelf
|e KOLEKSI TERBUKA
|
999 |
|
|
|a 1100042994
|b Book
|c Open Shelf
|e KOLEKSI TERBUKA
|