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00817cam a2200205 7i4500 |
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20060829090000.0 |
020 |
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|a 085404793X
|
090 |
0 |
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|a TX 553 A73
|b N38
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245 |
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|a Natural antioxidants and anticarcinogens in nutrition, health, and disease
|c edited by J.T. Kumpulainen, J.T. Salonen.
|
260 |
# |
# |
|a Cambridge, UK:
|b Royal Society of Chemistry,
|c 1999.
|
300 |
# |
# |
|a xii, 465 p.:
|b ill.;
|c 24 cm..
|
490 |
0 |
0 |
|a Special publication;
|v no. 240
|
650 |
0 |
0 |
|a Cancer --
|x Nutritional aspects --
|x Congresses
|
650 |
0 |
0 |
|a Nutrition --
|x Health aspects --
|x Congresses
|
650 |
0 |
0 |
|a Carcinogens --
|x Congresses
|
650 |
0 |
0 |
|a Antioxidants --
|x Health aspects --
|x Congresses
|
700 |
1 |
1 |
|a Kumpulainen,
|h Jorma T.
|
700 |
1 |
1 |
|a Salonen,
|h Jukka T.
|
999 |
|
|
|a 1100042516
|b Book
|c Open Shelf
|e KOLEKSI TERBUKA
|