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01057cam a2200313 7i4500 |
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0000048179 |
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20231017090000.0 |
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231011t20032003maua ### #00001eng## |
020 |
# |
# |
|a 0750655038
|
020 |
# |
# |
|a 9780750655033
|
040 |
# |
# |
|a UMT
|b eng
|c UMT
|e rda
|
090 |
0 |
0 |
|a TX 357
|b .F62 2003
|
245 |
0 |
0 |
|a Food tourism around the world :
|b development, management, and markets
|c edited by C. Michael Hall, Liz Sharples, Richard Mitchell, Niki Macionis, Brock Cambourne.
|
264 |
# |
1 |
|a Oxford:
|b Butterworth-Heinemann,
|c 2003
|
264 |
# |
4 |
|c ♭2003
|
300 |
# |
# |
|a xvi, 373 pages:
|b illustrations;
|c 24 cm
|
336 |
# |
# |
|a text --
|2 rdacontent
|
337 |
# |
# |
|a unmediated --
|2 rdamedia
|
338 |
# |
# |
|a volume --
|2 rdacarrier
|
500 |
# |
# |
|a Includes index
|
590 |
# |
# |
|a Perpustakaan Sultanah Nur Zahirah
|
650 |
0 |
0 |
|a Tourism
|
650 |
0 |
0 |
|a Food
|
700 |
1 |
# |
|a Hall, Colin Michael
|
700 |
1 |
# |
|a Sharples, Liz
|
700 |
1 |
# |
|a Mitchell, Richard
|
700 |
1 |
# |
|a Macionis, Niki
|
700 |
1 |
# |
|a Cambourne, Brock
|
999 |
|
|
|a 1100040841
|b Book
|c Open Shelf
|e KOLEKSI TERBUKA
|