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01017cam a2200301 7i4500 |
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0000046658 |
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20231016090000.0 |
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231016t19991999nyua ### #00001eng## |
020 |
# |
# |
|a 0816039364
|
020 |
# |
# |
|a 9780816039364
|
020 |
# |
# |
|a 0816039356
|
020 |
# |
# |
|a 9780816039357
|
040 |
# |
# |
|a UMT
|b eng
|c UMT
|d Ohiolink
|e rda
|
090 |
0 |
0 |
|a RA 601.5
|b .S2 1999
|
100 |
1 |
# |
|a Satin, Morton
|e author
|
245 |
1 |
0 |
|a Food alert! :
|b the ultimate sourcebook for food safety
|c by Morton Satin.
|
264 |
# |
4 |
|c ♭1999
|
264 |
# |
1 |
|a New York:
|b Checkmark Books,
|c [1999]
|
300 |
# |
# |
|a xiii, 306 pages:
|b illustrations;
|c 24 cm
|
336 |
# |
# |
|a text --
|2 rdacontent
|
337 |
# |
# |
|a unmediated --
|2 rdamedia
|
338 |
# |
# |
|a volume --
|2 rdacarrier
|
490 |
1 |
# |
|a Facts for life book
|
504 |
# |
# |
|a Includes bibliographical references and index
|
590 |
# |
# |
|a Perpustakaan Sultanah Nur Zahirah
|
650 |
0 |
0 |
|a Foodborne diseases --
|x Prevention
|
830 |
# |
0 |
|a Facts for life book
|
999 |
|
|
|a 1100036628
|b Book
|c Open Shelf
|e KOLEKSI TERBUKA
|