Functional foods, cardiovascular disease, and diabetes

Other Authors: Arnoldi, A.
Published: Boca Raton, FL: CRC Press, 2004.
Subjects:
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020 # # |a 9781855737358  
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020 # # |a 0849325595  
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020 # # |a 9781855739499  
040 # # |a UMT 
090 0 0 |a QP 144 .F85   |b F86 2004 
245 0 0 |a Functional foods, cardiovascular disease, and diabetes   |c edited by A. Arnoldi. 
264 # 1 |a Boca Raton, FL:   |b CRC Press,   |c 2004. 
300 # # |a xvi, 488 pages:   |b illustrations;   |c 24 cm. 
336 # # |a text  |2 rdacontent 
337 # # |a unmediated  |2 rdamedia 
338 # # |a volume  |2 rdacarrier 
504 # # |a Includes bibliographical references and index 
590 # # |a Perpustakaan Sultanah Nur Zahirah 
650 0 0 |a Cardiovascular system --   |x Diseases --   |x Prevention  
650 0 0 |a Functional foods  
650 0 0 |a Diabetes --   |x Prevention  
700 1 # |a Arnoldi, A.  
999 |a 1100063450  |b Book  |c Open Shelf  |e KOLEKSI TERBUKA 
999 |a 1100036445  |b Book  |c Open Shelf  |e KOLEKSI TERBUKA