A taste of Vietnam : all about Vietnamese foods and cooking.
Describes and explains the range of Vietnamese produce and ingredients. Selected recipes, with easy to follow step-by-step instructions are demonstrated
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Other Authors: | , , |
Published: |
Bendigo, Vic.:
Video Education Australasia,
c1999..
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Summary: | Describes and explains the range of Vietnamese produce and ingredients. Selected recipes, with easy to follow step-by-step instructions are demonstrated |
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Physical Description: | 1 videocassette (28 min.): sd., col.; 1/2 in.. |
Format: | VHS |
Production Credits: | Presenters, Liz Bretherton and Agnes Dinh. |