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231005t20032003njua ### #00001eng## |
| 020 |
# |
# |
|a 047139842X
|
| 020 |
# |
# |
|a 9780471398424
|
| 040 |
# |
# |
|a UMT
|b eng
|c UMT
|e rda
|
| 090 |
0 |
0 |
|a TX 349
|b .R5 2003
|
| 100 |
1 |
# |
|a Riely, Elizabeth
|e author
|
| 245 |
1 |
4 |
|a The chef's companion :
|b a culinary dictionary
|c Elizabeth Riely.
|
| 250 |
# |
# |
|a Third edition
|
| 264 |
# |
1 |
|a Hoboken, N.J.:
|b J. Wiley,
|c 2003
|
| 264 |
# |
4 |
|c ♭2003
|
| 300 |
# |
# |
|a xii, 355 pages:
|b illustrations;
|c 23 cm
|
| 336 |
# |
# |
|a text --
|2 rdacontent
|
| 337 |
# |
# |
|a unmediated --
|2 rdamedia
|
| 338 |
# |
# |
|a volume --
|2 rdacarrier
|
| 504 |
# |
# |
|a Includes bibliographies
|
| 590 |
# |
# |
|a Perpustakaan Sultanah Nur Zahirah
|
| 650 |
0 |
0 |
|a Food --
|x Dictionaries
|
| 650 |
0 |
0 |
|a Cookery --
|x Dictionaries
|
| 999 |
|
|
|a 1100036950
|b Book
|c Open Shelf
|e KOLEKSI TERBUKA
|