Introducing food additives
Examines the topic of food additives, describes the range of additives used to enhance flavours, improve textures and provide coloration, considers how food additives can be used to improve the nutritional value of food, and, discusses the applications
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Other Authors: | , |
Published: |
Bendigo, Vic.:
Video Education Australasia,
1997.
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Summary: | Examines the topic of food additives, describes the range of additives used to enhance flavours, improve textures and provide coloration, considers how food additives can be used to improve the nutritional value of food, and, discusses the applications |
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Item Description: | Also available with vcd |
Physical Description: | 1 videocassette (17 min.): sd., col.; 7 1/2 in.. |