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20221204090000.0 |
| 008 |
221204t20032003nyua ### #00001eng## |
| 020 |
# |
# |
|a 0824707265
|
| 020 |
# |
# |
|a 9780824707262
|
| 040 |
# |
# |
|a UMT
|b eng
|c UMT
|d Ohiolink
|e rda
|
| 090 |
0 |
0 |
|a QP 551
|b .I85 2003
|
| 245 |
0 |
0 |
|a Isolation and purification of proteins
|c edited by Rajni Hatti-Kaul, Bo Mattiasson.
|
| 264 |
# |
1 |
|a New York:
|b Marcel Dekker Inc,
|c [2003]
|
| 264 |
# |
4 |
|c ♭2003
|
| 300 |
# |
# |
|a xix, 652 pages:
|b illustrations;
|c 24 cm
|
| 336 |
# |
# |
|a text --
|2 rdacontent
|
| 337 |
# |
# |
|a unmediated --
|2 rdamedia
|
| 338 |
# |
# |
|a volume --
|2 rdacarrier
|
| 490 |
1 |
# |
|a Biotechnology and bioprocessing series;
|v v.27
|
| 504 |
# |
# |
|a Includes bibliographical references and index
|
| 590 |
# |
# |
|a Perpustakaan Sultanah Nur Zahirah
|
| 650 |
0 |
0 |
|a Proteins --
|x Purification
|
| 650 |
0 |
0 |
|a Proteins --
|x Separation
|
| 700 |
1 |
# |
|a Hatti-Kaul, Rajni
|
| 700 |
1 |
# |
|a Mattiasson, Bo
|
| 830 |
# |
0 |
|a Biotechnology and bioprocessing series
|
| 999 |
|
|
|a 1100061486
|b Book
|c Open Shelf
|e KOLEKSI TERBUKA
|
| 999 |
|
|
|a 1100023356
|b Book
|c Open Shelf
|e KOLEKSI TERBUKA
|
