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LEADER |
01000cam a2200289 7i4500 |
001 |
0000033613 |
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20210616090000.0 |
008 |
210616s2002 nyu# ### #00001eng## |
020 |
# |
# |
|a 0415938503
|
020 |
# |
# |
|a 9780415938501
|
040 |
# |
# |
|a UMT
|
090 |
0 |
0 |
|a PN 56 .F59
|b S5 2002
|
100 |
1 |
# |
|a Skubal, Susanne,
|d 1949-
|e author
|
245 |
0 |
0 |
|a Word of mouth :
|b food and fiction after Freud
|c Susanne Skubal.
|
246 |
3 |
# |
|a Food and fiction after Freud.
|
264 |
# |
1 |
|a New York:
|b Routledge,
|c 2002.
|
300 |
# |
# |
|a ix, 168 pages;
|c 24 cm.
|
336 |
# |
# |
|a text
|2 rdacontent
|
337 |
# |
# |
|a unmediated
|2 rdamedia
|
338 |
# |
# |
|a volume
|2 rdacarrier
|
490 |
1 |
# |
|a Literary criticism and cultural theory
|
504 |
# |
# |
|a Includes bibliographical references and index
|
590 |
# |
# |
|a Perpustakaan Sultanah Nur Zahirah
|
650 |
0 |
0 |
|a Literature, Modern --
|x History and criticism
|
650 |
0 |
0 |
|a Food in literature
|
830 |
# |
0 |
|a Literary criticism and cultural theory
|
999 |
|
|
|a 1100022107
|b Book
|c Open Shelf
|e KOLEKSI TERBUKA
|