Fruit and vegetable biotechnology

Other Authors: Valpuesta,
Published: Boca Raton, Fla.: CRC Press, 2002.
Subjects:
LEADER 00657cam a2200193 7i4500
001 0000029591
005 20030917090000.0
020 # 0 |a 1855734672  
090 0 0 |a TP 248.65   |b F66 F944 
245 0 0 |a Fruit and vegetable biotechnology   |c edited by Victoriano Valpuesta. 
260 # # |a Boca Raton, Fla.:   |b CRC Press,   |c 2002. 
300 # # |a 338 p.:   |b ill.;   |c 24 cm. 
504 0 0 |a Includes bibliographical references and index 
650 0 0 |a Genetically modified foods  
650 0 0 |a Fruit --   |x Genetics  
650 0 0 |a Vegetables --   |x Genetics  
650 0 0 |a Agricultural biotechnology  
700 1 1 |a Valpuesta,   |h Victoriano  
999 |a 1100016073  |b Book  |c Open Shelf  |e KOLEKSI TERBUKA