Description: Food product development

Main Author:	Earle, Mary D.
Other Authors:	Anderson,, Earle,
Published:	Cambridge, England: Woodhead Pub, 2001.
Subjects:	Food industry and trade New products

Physical Description:	xi, 380 p.: ill.; 25 cm..
ISBN:	0849312094 (CRC) 1855734680 (Woodhead)