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| LEADER |
01074cam a2200253 7i4500 |
| 001 |
0000019111 |
| 005 |
20140630090000.0 |
| 020 |
# |
0 |
|a 0865713928 (alk. paper)
|
| 020 |
# |
0 |
|a 1841120847
|
| 090 |
0 |
0 |
|a HD 30.255
|b E43
|
| 100 |
1 |
# |
|a Elkington, John
|
| 245 |
1 |
0 |
|a Cannibals with forks :
|b the triple bottom line of 21st century business
|c John Elkington.
|
| 260 |
# |
# |
|a Gabriola Island, BC
|a Stony Creek, CT:
|b New Society Publishers,
|c 1998.
|
| 300 |
# |
# |
|a xvi, 410 p.:
|b ill.;
|c 23 cm..
|
| 490 |
0 |
0 |
|a Conscientious commerce series
|
| 500 |
# |
# |
|a "First published in the U.K. 1997 by Capstone Publishing Limited, Oxford"--T.p. verso
|
| 504 |
0 |
0 |
|a Includes bibliographical references and index.
|
| 590 |
# |
# |
|a Pusat Pengajian Perniagaan dan Pengurusan Maritim
|
| 650 |
0 |
0 |
|a Environmental policy.
|
| 650 |
0 |
0 |
|a Sustainable development.
|
| 650 |
0 |
0 |
|a Business enterprises --
|x Environmental aspects.
|
| 650 |
0 |
0 |
|a Industrial management --
|x Environmental aspects.
|
| 650 |
0 |
0 |
|a Economic development --
|x Environmental aspects.
|
| 999 |
|
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|a 1100004597
|b Book
|c Open Shelf
|e KOLEKSI TERBUKA
|
