Wholesale markets : planning and design manual

Main Author: Tracey-White, J. D. (Author)
Language:English
Published: Rome: Food and Agriculture Organization of the United Nations, 1991.
Series:FAO agricultural services bulletin; 90
Subjects:
Item Description:"Partly replaces the previous guide prepared by FAO (H.J. Mittendorf, 1976. Planning of urban wholesale markets for perishable food)"--P. iv.
Physical Description:xi, 199 pages: illustration, maps; 21 cm..
Bibliography:Includes bibliographical references (p. 195-199)
ISBN:925103107X