Description: Standard methods for the nutrition and feeding of farmed fish and shrimp

Main Author:	Tacon, Albert G. J. (Author)
Published:	Richmond, Wash: Argent Laboratories Press, 1990.
Subjects:	Fishes -- > Feeding and feeds -- > Nutritional aspects -- > Standards Shrimp fisheries -- > Feeding and feeds -- > Nutritional aspects -- > Standards Feeding and feeds -- > Nutritional aspects -- > Standards

Physical Description:	208 pages: illustrations; 28 cm.
Bibliography:	Includes bibliographical references