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Antioxidants in muscle foods :
Holdings
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Antioxidants in muscle foods : nutritional strategies to improve quality
Other Authors:
Faustman, Cameron
,
Lopez-Bote, Clemente J.
,
Decker, Eric
Published:
New York:
Wiley,
2000.
Subjects:
Meat --
>
Quality
Antioxidants
Holdings
Description
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KOLEKSI TERBUKA
Call Number:
TX 556 .M4 A5 2000
Accession
Item Category
Format
Status
Notes
2000130131
Open Shelf
Book
AVAILABLE
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