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Cultural foods :
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Cultural foods : traditions and trends
Main Author:
Kittler, Pamela Goyan, 1953-
Other Authors:
Sucher, Kathryn
Published:
Belmont, CA:
Wadsworth/Thompson Learning,
2000.
Subjects:
Food habits --
>
Cross-cultural studies
Cookery, International
Holdings
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KOLEKSI TERBUKA
Call Number:
TX 725 .A1 K5 2000
Accession
Item Category
Format
Status
Notes
1000405388
Open Shelf
Book
AVAILABLE
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