Global warming : implications for freshwater and marine fish

Other Authors: McDonald, D. G., Wood, Chris M
Language:English
Published: Cambridge [England] New York, NY, USA: Cambridge University Press, 1997..
Series:Society for Experimental Biology seminar series
Subjects:
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040 # # |a UMT 
090 0 0 |a QL 639.1   |b .G5 1997 
245 0 0 |a Global warming :   |b implications for freshwater and marine fish   |c edited by C.M. Wood and D.G. McDonald.. 
264 # 1 |a Cambridge [England]  |a New York, NY, USA:   |b Cambridge University Press,   |c 1997.. 
264 # 4 |c ♭1997. 
300 # # |a xv, 425 pages:   |b illustrations;   |c 24 cm. 
336 # # |a text  |2 rdacontent 
337 # # |a unmediated  |2 rdamedia 
338 # # |a volume  |2 rdacarrier 
490 0 # |a Society for Experimental Biology seminar series;   |v 61 
504 # # |a Includes bibliographical references and index. 
650 0 0 |a Global warming --   |x Environmental aspects.  
650 0 0 |a Fishes --   |x Effect of temperature on.  
700 1 # |a McDonald, D. G.  
700 1 # |a Wood, Chris M  
830 # 1 |a Society for Experimental Biology seminar series 
999 |a 1000402898  |b Book  |c Koleksi Maritim  |e KOLEKSI MARITIM