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|a 9836244433
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|a 9789836244437
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| 040 |
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|a UMT
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| 090 |
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0 |
|a TX 609
|b .S6 1995
|
| 100 |
0 |
# |
|a Soleha Ishak
|e author
|
| 245 |
1 |
0 |
|a Pengawetan makanan secara pengeringan
|c Soleha Ishak.
|
| 264 |
# |
1 |
|a Kuala Lumpur:
|b Dewan Bahasa dan Pustaka,
|c 1995.
|
| 300 |
# |
# |
|a 252 pages:
|b illustrations;
|c 21 cm.
|
| 336 |
# |
# |
|a text
|2 rdacontent
|
| 337 |
# |
# |
|a unmediated
|2 rdamedia
|
| 338 |
# |
# |
|a volume
|2 rdacarrier
|
| 590 |
# |
# |
|a Perpustakaan Sultanah Nur Zahirah
|
| 650 |
0 |
0 |
|a Drying agents
|
| 650 |
0 |
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|a Drying apparatus --
|x Food
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| 650 |
0 |
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|a Food --
|x Drying
|
| 650 |
0 |
0 |
|a Food --
|x Preservation
|
| 999 |
|
|
|a 1100010189
|b Book
|c Open Shelf
|e KOLEKSI TERBUKA
|
| 999 |
|
|
|a 1000399137
|b Book
|c Open Shelf
|e KOLEKSI TERBUKA
|
| 999 |
|
|
|a 1000399136
|b Book
|c Open Shelf
|e KOLEKSI TERBUKA
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| 999 |
|
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|a 1000400181
|b Book
|c Open Shelf
|e KOLEKSI TERBUKA
|
