Fish quality control by computer vision

Other Authors: Pau, L. F.( 1948- .), R. Olafsson.
Published: New York: M. Dekker, 1991..
Series:Food science and technology; 43.
Subjects:

KOLEKSI TERBUKA

Call Number: SH 335.5 Q35 F532
Accession Item Category Format Status Notes
1000280331 Open Shelf Book AVAILABLE
1000251113 Open Shelf Book AVAILABLE