Materials and methods for tagging tuna and billfishes, recovering the tags and handling the recapture data

Main Author: Bayliff
Corporate Author: Food and Agriculture Organization of the United Nations.
Other Authors: Holland,
Published: Rome: FAO, 1986.
Series:Fisheries technical paper (Food and Agriculture Organization of the United Nations) ; no.279
Subjects:
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090 0 0 |a SH 1   |b F2 no.279 
100 1 0 |a Bayliff  
245 1 0 |a Materials and methods for tagging tuna and billfishes, recovering the tags and handling the recapture data   |c by William H. Bayliff and Kim N. Holland. 
260 0 0 |a Rome:   |b FAO,   |c 1986. 
300 # # |a 36p.:   |b ill.;   |c 30cm. 
490 0 0 |a FAO fisheries technical paper;   |v 279 
650 0 0 |a Billfishes.  
650 0 0 |a Fish tagging.  
650 0 0 |a Tuna.  
700 1 1 |a Holland,   |h Kim N.  
710 2 1 |a Food and Agriculture Organization of the United Nations.  
830 0 0 |a Fisheries technical paper (Food and Agriculture Organization of the United Nations) ; no.279 
999 |a 1000389791  |b Book  |c Open Shelf  |e KOLEKSI TERBUKA