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1

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Bioprocessing technology in food and health : potential applications and emerging scope edited by Deepak Kumar Verma, Ami R. Patel, Prem Prakash Srivastav..

Published 2019

2

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Impact of nanoscience in the food industry / edited by Alexandru Mihai Grumezescu, Alina Maria Holban.

Published 2018

ScienceDirect
ScienceDirect

3

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Cocoa and Coffee Fermentations edited by Rosane F. Schwan, Graham H. Fleet.

Published 2015

4

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Microbial biotechnology in food processing and health : advances, challenges, and potential edited by Deepak Kumar Verma, Ami R. Patel, Sudhanshu Billoria, Geetanjali Kaushik, Mani...

Published 2023