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|a LP 15 FASM 2 2012
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|a Lim, Hong Keat
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|a Fast food consumption among consumers in Johor Bahru
|c Lim Hong Keat.
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|a Terengganu:
|b Universiti Malaysia Terengganu,
|c 2012.
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300 |
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|a xi, 133 p.:
|b ill.;
|c 30 cm..
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|a Research Report FASM (Degree of Bachelor of Food Science - Food Service and Nutrition) 2012
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|a The demand for fast food among consumers is increasing day by day and it is evidenced by the increased numbers of Quick Service Restaurant (QSR) in Malaysia
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|a Laporan Projek FASM 2012
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|a 1100090148
|b Book
|c LAPORAN PROJEK
|e BILIK ARKIB
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