Effect of chitosan coating on postharvest quality of mango (Mangifera indica L.) var. chokanan stored under ambient temperature
Edible films are being studied for application on fresh and cut fruits. This study was conducted to evaluate the effect of chitosan coating on the quality of mango (var.Chokanan) during storage at ambient temperature
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Terengganu:
Universiti Malaysia Terengganu,
2009.
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