Description: Ullmann's food and feed

Language:	English
Published:	Weinheim, Germany: Wiley-VCH, 2017.
Subjects:	Technology Technology & engineering -- > Food science Food industry and trade -- > Tecnological innovations

Item Description:	Title from resource description page (Recorded Books, viewed January 23, 2017)
Physical Description:	3v: illustrations.; 25 cm..
ISBN:	3527339906 9783527339907 (3 volume set)