Biotechnology : food fermentation : microbiology, biochemistry, and technology
Other Authors: | , |
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Published: |
New Delhi:
Educational Publishers & Distributors,
1999.
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Subjects: |
KOLEKSI TERBUKA
Call Number: |
TP 371.44 B615 |
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Accession | Item Category | Format | Status | Notes |
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1100034418 | Open Shelf | Book | AVAILABLE | Vol. II |
1100034417 | Open Shelf | Book | AVAILABLE | Vol. I |