Blackburn, C. d. W., & McClure, P. J. (2002). Foodborne pathogens: Hazards, risk analysis and control. Boca Raton, FL: CRC Press.
Chicago Style CitationBlackburn, Clive de W., and Peter J. McClure. Foodborne Pathogens: Hazards, Risk Analysis and Control. Boca Raton, FL: CRC Press, 2002.
MLA CitationBlackburn, Clive de W., and Peter J. McClure. Foodborne Pathogens: Hazards, Risk Analysis and Control. Boca Raton, FL: CRC Press, 2002.
Warning: These citations may not always be 100% accurate.